Image BOTÍN CELEBRATES 300 YEARS: THE WORLD'S OLDEST RESTAURANT CONTINUES TO MAKE HISTORY IN MADRID

BOTÍN CELEBRATES 300 YEARS: THE WORLD'S OLDEST RESTAURANT CONTINUES TO MAKE HISTORY IN MADRID
2025/03/19

Madrid is celebrating: the iconic Botín Restaurant , recognized by the Guinness Book of World Records as the oldest restaurant in the world, turns 300 in 2025. Founded in 1725 by French chef Jean Botín, this establishment has witnessed three centuries of history, serving its traditional roast suckling pig and lamb in the same wood-fired oven that has been operating continuously since its opening.

A temple of Madrid gastronomy

Located in the heart of the capital, near the Plaza Mayor, Botín has preserved its essence throughout the centuries. Notable figures have passed through its doors, from Francisco de Goya, who worked there as a dishwasher, to writers such as Benito Pérez Galdós and Ernest Hemingway, who immortalized the restaurant in his novel The Sun Set.

The secret of its success lies in its fidelity to tradition: its recipes have been passed down from generation to generation, maintaining the flavor and authenticity that have made Botín a world reference in Spanish cuisine.

A tricentennial full of events and tributes

To commemorate this 300th anniversary, the restaurant has planned various activities throughout the year. These include the creation of a special commemorative menu, the publication of a guestbook where guests can leave their comments, and the presentation of exclusive certificates to those who visit the restaurant during this special year.

The González family, owners of the restaurant since 1920, has managed to keep Botín's spirit intact, combining tradition and modernity without losing its essence.

This anniversary not only celebrates three centuries of culinary history, but also reaffirms the importance of preserving Madrid's culinary roots. With every dish served, Restaurante Botín demonstrates that history and fine cuisine are a combination that never goes out of style.