A cozy interior serves as the perfect setting for a carefully prepared grill where vegetables, fish and seafood, and of course exceptional cuts of the best national and international breeds come together to offer customers a gastronomic experience that will undoubtedly be an essential reference for meat lovers in Madrid. Selected pieces from Argentina, breeds such as Friesian or Simmental, with different maturations, are part of the offer of Raza, a new and innovative concept of an urban and cosmopolitan grill. A carefully selected wine cellar with more than 160 references provides the perfect counterpoint to a gastronomic project in which fire and meat form an inseparable binomial to offer Madrid residents and tourists a new and different experience