Served three times, with an open bar, some real homemade desserts and a truly balanced wine list, Casa Carola has established itself as a very young classic within the Madrid gastronomic scene. The service is friendly and the atmosphere very nice and familiar. It is essential to book as, due to its small size, capacity fills up very easily. Casa Carola is an indispensable reminder of the cuisine (and the Cocido Madrileño) that was cooked in homes in the days of the stew.

From 1:00 p.m. to 4:00 p.m.