Zone Salamanca
13 results
SINCE 1911 “The customer is the treasure of our business”. Matarranz was founded in 1911 by D. Ramiro Matarranz de Maeztu, initially dedicated to t...
matarranzSINCE 1897 haberdashery haute couture The origin of the name of this haberdashery, specializing in haute couture buttons and accessories, can be f...
The New ParisianHerbalism is the art of healing with natural remedies and medicinal herbs. Healthy living, healthy products: natural food and beauty products for ...
Herbalist AngelaCon el firme objetivo de ofrecer productos de excelente calidad, nace en 1969 Álvarez Selección, un negocio familiar, en pleno corazón del barrio d...
Álvarez SelecciónDinos cómo quieres que preparemos los pescados. Si quieres que lo limpiemos o lo cortemos de alguna manera específica solo tienes que pedirlo. El p...
Pescadería La CentralKrápula is the sixth and last restaurant of Grupo Zoko. in the heart of the Barrio de Salamanca. In its premises of more than 400 m2, it offers a k...
Krapula RestaurantÁbbatte is an artisan firm that creates handmade textiles in the Cistercian Abbey of Santa María de la Sierra, Segovia. All the pieces are made wit...
ABATTEGandia Blasco Group is a Mediterranean family company that is a benchmark in the design and publishing of furniture and outdoor spaces—more than fu...
Gandia Blasco GroupIt was the year 1936 and there was an enthusiastic boy named Ángel Robleño who responded to the call of a butcher; Mr. Parrondo in Madrid to be an ...
ROBLEÑO FRUTTERYTa-Kumi, "artisan" and "master". A word that sums up the spirit and essence of our house, as well as the union of the two chefs, Toshio and Álvaro ...
Ta-Kumi MadridSelected fruits and vegetables
Selected fruits and vegetables Angel and ConchiDiscover the best in fresh meats, charcuterie products, own products and cheeses.
Butcher shop and delicatessen Pablo trigo garro and angel trigo garro cb