Led by the prestigious and veteran chef Abraham García, Viridiana offers tasty, rounded and setback cuisine, with excellent quality raw materials that keep the restaurant at the top of Madrid gastronomy.

From Tuesday to Saturday: Lunch: from 1:30 p.m. to 4:00 p.m. Dinner: from 8:30 p.m. to 12:00 a.m. Last reservation time at 11:00 p.m. Sunday: Lunch: from 1:30 p.m. to 4:00 p.m. Closed Sunday evening night and Monday all day.