Yakitoro Queen
Yakitoro is a space inspired by the traditional Japanese yakitori tavern. We give it the Spanish touch and we interpret it in our own way, so that everything is very close and very much ours.
The traditional yakitori is a skewer or skewer with chicken, of very popular origin in Japan, which is cooked directly and over charcoal on a grill. At Yakitoro, we cook kabobs with topicality and sass, so they're highly appetizing and affordable.
...Upon entering Yakitoro you will find an open and bright space, where the tables have been arranged around the charcoal grills. Drinks are chilled in pools of ice in the center of the tables. In Yakitoro, everything happens around the client, the fire and the ice.
From 1:00 p.m. to 01:00 a.m. from Monday to Sunday.
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