Mother yeast (Fermín Caballero)
Levaduramadre is a Madrid company dedicated to the production and sale of bakery, pastry and salty products, made daily by hand in the central workshop
...We are obsessed with offering the best quality, and for this we carry out a careful selection of raw materials, and we follow the traditional production processes. We also have a bakery school where you can take both beginner bakery courses one morning, or professional artisan bakery courses.
From Monday to Sunday from 08:00 a.m. to 10:00 p.m.
Read lessC. de Fermín Caballero, 65
