Gluten-free, lactose-free and preservative-free bread. They make their doughs with 100% natural ingredients, with high nutritional value for the whole family.

Monday from 9:30 a.m.-2:30 p.m. and from 5:00 p.m.-8:00 p.m. Sat from 10:00 a.m.-3:00 p.m. and Sun from 5:00 p.m.-8:00 p.m.