The series of 'Women in Letters' meetings returns with three talks held between March 7 and 21 at the Westin Palace Madrid hotel.
The first talk, held on March 7, was about "Women and gastronomy" and featured the participation of Pepa Muñoz , Chef and owner of El Quenco de Pepa and president of Facyre; Begoña Gardel , Pastry Chef at the Mandarin Oriental Ritz Hotel and Vice President of Acyre; Maria liménez Latorre , Chef Vice President of Milieres in Gastronomy; Raquel Castillo , Journalist specialized in wines and gastronomy; Miriam Hernández , Chef and owner of La Casa del Pregonero and Ambassador of Madrid Foods 2021 and was moderated by the gastronomy expert journalist, Begoña Tormo .
WOMEN AND GASTRONOMY, MARCH 7