THE GASTRONOMIC PROPOSAL HAS A VARIED OFFER OF COLD CUISINE, CEBICHES, TIRADITOS AND SUSHI ALL PREPARED AT THE MOMENT WITH THE BEST PERUVIAN AND JAPANESE INGREDIENTS WHICH WHEN COMBINED ACHIEVE AN EXPLOSION OF FLAVOR IN EVERY BITE. ADDITIONALLY, WE HAVE AN EXQUISITE OFFER OF HOT STARTERS AND MAIN STARTERS SUCH AS RICE, WAGYU, BAOS AND TYPICALLY JAPANESE GYOZAS MADE WITH PERUVIAN FLAVORS.

PONJA NIKKEI IS A TRIBUTE TO THE JAPANESE CULTURAL HERITAGE IN PERU, A CULTURE THAT HAS CONTRIBUTED A LOT TO PERUVIAN CUISINE. WE PERUVIANS TODAY FEEL PROUD OF THE JAPANESE HERITAGE AND WE FEEL SUCH CUISINE AS OUR OWN, NIKKEI IS PERU!

Monday 13:30–16:00 20:00–23:00 Tuesday 13:30–16:00 20:00–23:00 Wednesday 13:30–16:00 20:00–23:00 Thursday 13:30– 16:00 20:30–23:00 Friday 14:00–16:30 20:00–23:30 Saturday 14:00–16:30 20:00–23:30 Sunday 14:00–16:30 20: 00–23:30