Deessa is the best and biggest culinary bet in the house. Two tasting menus, a private room and a chef's table. Ricard Tobella is the one who officiates the magic on a daily basis.

From Wednesday to Saturday from 1:00 p.m. to 5:00 p.m. (last shift at 2:30 p.m.) and from 8:00 p.m. to 12:00 a.m. (last shift at 9:00 p.m.)