The cosmopolitan design of its bakeries responds to that of a boulangerie in an artisan setting that is contemporary and sophisticated at the same time, giving it a very particular personality and making the stay for breakfast, lunch or snacks a unique experience.

They have incorporated a range of artisan gluten-free pastry products and other products that are sold perfectly packaged to avoid cross-contact with gluten into their boutiques' product offerings.

You can taste orange and chocolate biscuits, muffins, tea cakes, tiles, gluten-free granola, among other products. They will be available at its seven locations in Madrid: Gaztambide, Hortaleza, Ibiza, Padre Damián, Raimundo, Santa Engracia and Zurbano.

LAV 07:30 - 21:00 // SYD 8:30 - 21:00